A secluded hideaway in Ebisu for a great grown-up time!
New Experience of Wagyu Beef and Cooked Meat

恵比寿の和牛鍋【公式】和牛まる恵比寿
恵比寿の和牛鍋【公式】和牛まる恵比寿
恵比寿の和牛鍋【公式】和牛まる恵比寿

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Dinner, date, and stylish banquet

We offer a variety of seating options, including seats for two, which are perfect for dates, and comfortable sofa table seats, etc. Private rooms are available for groups of five or more, and are perfect for business entertainment, women's meetings, and various types of banquets!

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A banquet course in which you can enjoy the famous "cooked meat" is also recommended!

This is a very satisfying course in which you can enjoy not only the famous "cooked meat" but also "Wagyu Aburi-Sushi" and "Finish".

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We are particular about our ingredients! Meijin Wagyu", a master of deliciousness

Kuroge Wagyu, the highest class of Wagyu beef, is the pride of Japan. Meijin Wagyu" is Wagyu beef raised to the same quality through unified management of feed and fattening methods.

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Exciting to the end! You will enjoy it until the end!

Rich cheese risotto soaked with the flavor of beef and vegetables. The sumptuous taste makes it a perfect dish to finish off the meal!

3 min. walk from Ebisu Station
Enjoy the popular "stewed meat" dish

A5 rank "Meijin Wagyu" and
Plenty of "domestic vegetables
An exquisite dish cooked in a custom-made pot!
No soup stock is used, but gravy and vegetable water,
Cooked only with special sauce.

Cooked meat, meat sushi, and charcoal-grilled Jidori chicken.
We offer a variety of exquisite courses that you can enjoy.
Drinks also available, including sake and wine on tap
Rich in variations.

Private room seating is also available in the calm restaurant.
Company banquets, business entertainment, women's parties, etc.
Please use it for various occasions.



What is cooked meat?

Cooked meat, a popular local dish that originated in Kagoshima♪♪
Colorfully arranged ingredients are cooked in a special broth, and the delicious flavors blend together to create takiki-niku. It looks gorgeous and is ideal for banquets and special occasions.

cooking

Our specialties include takikiku, not yakiniku, Wagyu beef yukke, and a wide variety of dishes such as meat sushi, meat rice, and ochazuke (rice with green tea).

Banquet Course

In addition to our famous takiki-niku, we also offer a very special package plan that includes a wagyu beef gunkan (udon and nikura) and char-grilled jidori (local chicken). Udon and zosui (rice porridge) are also excellent! Our restaurant can be used for various occasions such as banquets, business entertainment, women's parties, etc.

Store interior and space

The restaurant has a total of 42 seats in a relaxed atmosphere with a dark brown base color. In addition to table seating that can be laid out according to the number of diners, we also have a private room for 5 to 8 people that is ideal for business entertainment. L-shaped sofa seats are perfect for dates, and we can also accommodate private parties of 20 to 50 people. We look forward to serving you for a variety of occasions.

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Click here to make a reservation by phone. 03-6416-5688
Online reservations are available 24 hours a day. Click here for online reservation